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Superior wines for the Super Bowl
unfrozencaveman
Member Posts: 2,303
Ribeye steaks, roasts, lechon asado, leg of lamb: Cabernet Sauvignon or a full-bodied Merlot
http://www.arcamax.com/recipes/allaboutwine/s-1462058
Tailgating tip for this year's Super Bowl: You can't. NFL poobahs have decreed you can't set up a grill, mustn't put uptables or chairs at MetLife Stadium in the Meadowlands. Security reasons.
You can eat and drink inside your car or standing beside it, as long as you don't step outside the designated parking space for which you've paid $150.
http://www.arcamax.com/recipes/allaboutwine/s-1462058
Tailgating tip for this year's Super Bowl: You can't. NFL poobahs have decreed you can't set up a grill, mustn't put uptables or chairs at MetLife Stadium in the Meadowlands. Security reasons.
You can eat and drink inside your car or standing beside it, as long as you don't step outside the designated parking space for which you've paid $150.
Comments
The terrorists won.
My personal fave is a shiraz that drinks like a blend of pinot noir and malbec with a hint of riesling.
12th Man Beer
el oh el
The wine of real football fans. . .
Used to keep a jug or two of Paul Masson in the garage to serve when the in-laws showed up. We called it "Diego Red" because it was so indestructible. Never went vinegar on us after it was opened and a partially empty jug sometimes lasted a year or more. I left a jug of Diego Red at a cabin high in the Idaho Rockies one Summer and it was perfectly good the next Summer when we returned,..... so I can certify that Paul Masson can be frozen and survive without any noticeable change or damage. Always good with Depression Era food such as spaghetti and meatballs, chicken and dumplings, meatloaf, etc.