I don't have time for clams while muscles and oysters exist but Anthony's clam chowder, and sourdough bread with fresh rosemary is a whole other thing.
Lentils can go fuck off, but I like all those soups on the list.
I keep the crab shells from when I go crabbing and boil them to make a stock. Then I use that to make a chowder with either razor clams or littleneck clams. It's pretty fuckin good.
Lentils can go fuck off, but I like all those soups on the list.
I keep the crab shells from when I go crabbing and boil them to make a stock. Then I use that to make a chowder with either razor clams or littleneck clams. It's pretty fuckin good.
Fuckin yum. Seems like a good use for those coho and pale meat, coastal chinook too.
Campbell's Cream of Tomato soup made with cow's milk and a side of Saltine crackers crushed up into the soup was a winter staple as a kid. Still my favorite although I always order the clam chowder when dining out
And now I make the tomato with Almond milk of course
Lentils can go fuck off, but I like all those soups on the list.
I keep the crab shells from when I go crabbing and boil them to make a stock. Then I use that to make a chowder with either razor clams or littleneck clams. It's pretty fuckin good.
Lentils can go fuck off, but I like all those soups on the list.
I keep the crab shells from when I go crabbing and boil them to make a stock. Then I use that to make a chowder with either razor clams or littleneck clams. It's pretty fuckin good.
Lentils are for Coogs
You shut your whore mouf.
Lentils are the king of legumes. Packed with protein. And goddamned delicious.
Lentils can go fuck off, but I like all those soups on the list.
I keep the crab shells from when I go crabbing and boil them to make a stock. Then I use that to make a chowder with either razor clams or littleneck clams. It's pretty fuckin good.
Lentils are for Coogs
You shut your whore mouf.
Lentils are the king of legumes. Packed with protein. And goddamned delicious.
Garbanzo beans (hummus) and peanuts (peanut butter) are vastly superior legumes.
Love it when my Coogs extol the virtues of Lentil Fest.
Comments
3. Pho/Ramen
I don't have time for clams while muscles and oysters exist but Anthony's clam chowder, and sourdough bread with fresh rosemary is a whole other thing.
I keep the crab shells from when I go crabbing and boil them to make a stock. Then I use that to make a chowder with either razor clams or littleneck clams. It's pretty fuckin good.
And now I make the tomato with Almond milk of course
https://hardcorehusky.com/discussion/comment/1202837#Comment_1202837
@Doog_de_Jour
You chose wisely.
Lentils are the king of legumes. Packed with protein. And goddamned delicious.
Love it when my Coogs extol the virtues of Lentil Fest.