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So I tried Whiteclaw today...
Comments
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The wife is supposed to drink them, not you.YellowSnow said:Ok I bought a variety 12 pack and just had the natural lime. If I don’t have coitus tonight I’m going hold it against you @PurpleThrobber.
You’re doing it wrong!
Also, went to a party yesterday (didn’t watch the game until 1am, and had no idea what happened til I watched it), and there was a cooler of claw. Lots of women drinking it.
Mrs. Courics decided to see what all the hubbub was about. Took one sip, set it down, and grabbed a glass of wine instead. -
Pie? Because I like pie.Doog_de_Jour said:
If you like anything pumpkin spice we can’t be friends anymore.minion_doog said:
Did you try a mango? #I'm hearing it's can't even good. I'll drop my panties when they come out with pumpkin spice. -
Swoon!!!!DoogCourics said:
The wife is supposed to drink them, not you.YellowSnow said:Ok I bought a variety 12 pack and just had the natural lime. If I don’t have coitus tonight I’m going hold it against you @PurpleThrobber.
You’re doing it wrong!
Also, went to a party yesterday (didn’t watch the game until 1am, and had no idea what happened til I watched it), and there was a cooler of claw. Lots of women drinking it.
Mrs. Courics decided to see what all the hubbub was about. Took one sip, set it down, and grabbed a glass of wine instead. -
This actually means it was almost certainly brewed poorly and had isoamyl acetate(an off flavor that tastes like bananas) in it. Sometimes you'll do that on purpose with a Hefe or something but I'd be amazed if they intentionally did it with a coffee stout.haie said:
Yeah I'm sorry but if you live in the Pacific Northwest there is no excuse for not committing to craft beer.ThomasFremont said:I tried one. It was a hot day. I switched back to beer.
I was at labrewatory today and a coworker handed me a pale coffee stout. I said fuck this don't like coffee stouts or stouts in general.
It tasted like a banana flavored pale ale and was fucking delicious.
Watermelon pale ale. Hazy IPA. Fuck the claw.
I hit up almost every brewery in Bend earlier this month. The shear competition in that area creates IPAs that are not the stereotype created for them. -
Whiteclaw is the second worst thing I've ever had in my mouth.
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White Claw isn’t terrible. It’s not good either. They obviously did a great job marketing.
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You'll do fine during HH initiation then.azgreg said:Whiteclaw is the second worst thing I've ever had in my mouth.
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The brewery only makes one time, experimental batches in collaboration with other breweries in Portland/Ore/SW WA.UW_Doog_Bot said:
This actually means it was almost certainly brewed poorly and had isoamyl acetate(an off flavor that tastes like bananas) in it. Sometimes you'll do that on purpose with a Hefe or something but I'd be amazed if they intentionally did it with a coffee stout.haie said:
Yeah I'm sorry but if you live in the Pacific Northwest there is no excuse for not committing to craft beer.ThomasFremont said:I tried one. It was a hot day. I switched back to beer.
I was at labrewatory today and a coworker handed me a pale coffee stout. I said fuck this don't like coffee stouts or stouts in general.
It tasted like a banana flavored pale ale and was fucking delicious.
Watermelon pale ale. Hazy IPA. Fuck the claw.
I hit up almost every brewery in Bend earlier this month. The shear competition in that area creates IPAs that are not the stereotype created for them. -
Who puts fruit in their beer?PurpleJ said:
Imagine making fun of white claw and then putting fruit in your fucking beer.haie said:
Yeah I'm sorry but if you live in the Pacific Northwest there is no excuse for not committing to craft beer.ThomasFremont said:I tried one. It was a hot day. I switched back to beer.
I was at labrewatory today and a coworker handed me a pale coffee stout. I said fuck this don't like coffee stouts or stouts in general.
It tasted like a banana flavored pale ale and was fucking delicious.
Watermelon pale ale. Hazy IPA. Fuck the claw.
I hit up almost every brewery in Bend earlier this month. The shear competition in that area creates IPAs that are not the stereotype created for them. -
"Imagine caring about this"haie said:
Who puts fruit in their beer?PurpleJ said:
Imagine making fun of white claw and then putting fruit in your fucking beer.haie said:
Yeah I'm sorry but if you live in the Pacific Northwest there is no excuse for not committing to craft beer.ThomasFremont said:I tried one. It was a hot day. I switched back to beer.
I was at labrewatory today and a coworker handed me a pale coffee stout. I said fuck this don't like coffee stouts or stouts in general.
It tasted like a banana flavored pale ale and was fucking delicious.
Watermelon pale ale. Hazy IPA. Fuck the claw.
I hit up almost every brewery in Bend earlier this month. The shear competition in that area creates IPAs that are not the stereotype created for them.
Fuck off with this Gatekeeping bullshit.
I put guava in my Pale Ale and montmorency cherries in my Oud Bruin. Both are incredible. There's a bunch of orange peel in my Witbier too.
How small does one need to be to try to judge someone by what ingredients they use in their beer? Drink whatever the fuck you like, including Whiteclaw. I don't give two shits and neither should anyone else.
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I still like pyramid apricot ale on occasionNoWarningJustDawg said:
"Imagine caring about this"haie said:
Who puts fruit in their beer?PurpleJ said:
Imagine making fun of white claw and then putting fruit in your fucking beer.haie said:
Yeah I'm sorry but if you live in the Pacific Northwest there is no excuse for not committing to craft beer.ThomasFremont said:I tried one. It was a hot day. I switched back to beer.
I was at labrewatory today and a coworker handed me a pale coffee stout. I said fuck this don't like coffee stouts or stouts in general.
It tasted like a banana flavored pale ale and was fucking delicious.
Watermelon pale ale. Hazy IPA. Fuck the claw.
I hit up almost every brewery in Bend earlier this month. The shear competition in that area creates IPAs that are not the stereotype created for them.
Fuck off with this Gatekeeping bullshit.
I put guava in my Pale Ale and montmorency cherries in my Oud Bruin. Both are incredible. There's a bunch of orange peel in my Witbier too.
How small does one need to be to try to judge someone by what ingredients they use in their beer? Drink whatever the fuck you like, including Whiteclaw. I don't give two shits and neither should anyone else. -
I think the difference is "putting fruit in beer" (like blending it in) versus fermenting on fruit. Different things, IMO.NoWarningJustDawg said:
"Imagine caring about this"haie said:
Who puts fruit in their beer?PurpleJ said:
Imagine making fun of white claw and then putting fruit in your fucking beer.haie said:
Yeah I'm sorry but if you live in the Pacific Northwest there is no excuse for not committing to craft beer.ThomasFremont said:I tried one. It was a hot day. I switched back to beer.
I was at labrewatory today and a coworker handed me a pale coffee stout. I said fuck this don't like coffee stouts or stouts in general.
It tasted like a banana flavored pale ale and was fucking delicious.
Watermelon pale ale. Hazy IPA. Fuck the claw.
I hit up almost every brewery in Bend earlier this month. The shear competition in that area creates IPAs that are not the stereotype created for them.
Fuck off with this Gatekeeping bullshit.
I put guava in my Pale Ale and montmorency cherries in my Oud Bruin. Both are incredible. There's a bunch of orange peel in my Witbier too.
How small does one need to be to try to judge someone by what ingredients they use in their beer? Drink whatever the fuck you like, including Whiteclaw. I don't give two shits and neither should anyone else. -
Except my dick you faggotazgreg said:Whiteclaw is the second worst thing I've ever had in my mouth.
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Must really suck having a losing record in football to a basketball school.Pitchfork51 said:
Except my dick you faggotazgreg said:Whiteclaw is the second worst thing I've ever had in my mouth.
