Your favorite BBQ?
Comments
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Memphis Dry Rub Ribs (DNC will let you put some sauce on if you want)
So my bitch face ex wife was part Greek and some of her big fat Greek relatives used to do a lamb on a spit. Amazing meat. Sometimes I will do a leg of lamb (bone-in of course) on my Webber kettle with indirect heat. Takes a couple of hours or more so definitely counts as BBQ.whlinder said:Fuck I hit submit too soon. Meant to select Lamb on a spit. Fucking amazing.
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Memphis Dry Rub Ribs (DNC will let you put some sauce on if you want)
Tri tip is amazing and perhaps the best mass feed cut of beef out there. I'm torn though on whether it's BBQ or grilling. I indirect cook mine over charcoal till medium rare, but still takes less than 60 mins which feel more like grilling than BBQ.PurpleJ said:I've discovered a love for tri tip lately. I EATIG TIR TPI!!!!!!!!!!1
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Memphis Dry Rub Ribs (DNC will let you put some sauce on if you want)I live in a BBQ capital and I used to live in Dallas which is kind of an oasis of bullshit BBQ in an otherwise serious BBQ state...
Any good BBQ is great. Except for spit roasted lamb. Jesus fucking Christ. Take that shit to the '2300 BC' bored. -
Memphis Dry Rub Ribs (DNC will let you put some sauce on if you want)
Fuck off with this shit. Liking spit roasted lamb is a selected for trait. Our ancestors weren't a bunch of cattle ranchers...only rich fucks back in ancient times ate beef, except on special occasions.Dennis_DeYoung said:I live in a BBQ capital and I used to live in Dallas which is kind of an oasis of bullshit BBQ in an otherwise serious BBQ state...
Any good BBQ is great. Except for spit roasted lamb. Jesus fucking Christ. Take that shit to the '2300 BC' bored.
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Memphis Dry Rub Ribs (DNC will let you put some sauce on if you want)
You sound poor.YellowSnow said:
Fuck off with this shit. Liking spit roasted lamb is a selected for trait. Our ancestors weren't a bunch of cattle ranchers...only rich fucks back in ancient times ate beef, except on special occasions.Dennis_DeYoung said:I live in a BBQ capital and I used to live in Dallas which is kind of an oasis of bullshit BBQ in an otherwise serious BBQ state...
Any good BBQ is great. Except for spit roasted lamb. Jesus fucking Christ. Take that shit to the '2300 BC' bored.
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Memphis Dry Rub Ribs (DNC will let you put some sauce on if you want)
BBQ was invented by poor people. HTH.Dennis_DeYoung said:
You sound poor.YellowSnow said:
Fuck off with this shit. Liking spit roasted lamb is a selected for trait. Our ancestors weren't a bunch of cattle ranchers...only rich fucks back in ancient times ate beef, except on special occasions.Dennis_DeYoung said:I live in a BBQ capital and I used to live in Dallas which is kind of an oasis of bullshit BBQ in an otherwise serious BBQ state...
Any good BBQ is great. Except for spit roasted lamb. Jesus fucking Christ. Take that shit to the '2300 BC' bored.
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BrisketDennis_DeYoung said:
I live in a BBQ capital and I used to live in Dallas which is kind of an oasis of bullshit BBQ in an otherwise serious BBQ state...
Any good BBQ is great. Except for spit roasted lamb. Jesus fucking Christ. Take that shit to the '2300 BC' bored.
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Write-in OptionThe one time when abundance is easily the correct answer.
However, I would like to add smoked chicken wings into the mix. I prefer dry rub smoked wings. A mixture of Ranch and Buffalo sauce is a must. If there is sauce smoked with it needs to be korean style. Also, if you eat boneless wings GTFO, because in-bone wings is the only way to go.
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Write-in Option
*bone-ingreenblood said:The one time when abundance is easily the correct answer.
However, I would like to add smoked chicken wings into the mix. I prefer dry rub smoked wings. A mixture of Ranch and Buffalo sauce is a must. If there is sauce smoked with it needs to be korean style. Also, if you eat boneless wings GTFO, because in-bone wings is the only way to go. -
Memphis Dry Rub Ribs (DNC will let you put some sauce on if you want)
There is no such thing as boneless wings.greenblood said:The one time when abundance is easily the correct answer.
However, I would like to add smoked chicken wings into the mix. I prefer dry rub smoked wings. A mixture of Ranch and Buffalo sauce is a must. If there is sauce smoked with it needs to be korean style. Also, if you eat boneless wings GTFO, because in-bone wings is the only way to go.




