What is your go to gin?
What is your go to gin? 30 votes
10 votes
2 votes
3 votes
6 votes
1 vote
8 votes
Comments
-
Write-in optionI prefer gin for poor people.
-
Write-in optionGo to is Bullett Rye or some cheap ass vodka.
Gin sucks hind tit.
-
Junipero
I drink as much red whiskey as any man here, buy you, sir, are wrong, wrong, wrong about gin.PurpleThrobber said:Go to is Bullett Rye or some cheap ass vodka.
Gin sucks hind tit. -
Write-in optionYellowSnow said:
I drink as much red whiskey as any man here, buy you, sir, are wrong, wrong, wrong about gin.PurpleThrobber said:Go to is Bullett Rye or some cheap ass vodka.
Gin sucks hind tit.
There's a reason Englishmen's teeth are all fucked up. It's gin. -
Boodle'sI don't usually drink gin, but when I do it's in 2-3 of these with some decent gin like bombay sapphire:
https://en.wikipedia.org/wiki/The_Last_Word_(cocktail)
For you whisky guys, try a Final Ward.
-
Bombay SaphireThe tom collins is a classic
Or a g&t with the good tonic -
Junipero
Looks delicious.BennyBeaver said:I don't usually drink gin, but when I do it's in 2-3 of these with some decent gin like bombay sapphire:
https://en.wikipedia.org/wiki/The_Last_Word_(cocktail)
For you whisky guys, try a Final Ward. -
-
-
Write-in optionBourbon
-
Junipero
Patience. Well have plenty of bourbon shit poling here.IPukeOregonGrellow said:Bourbon
-
Bombay SaphireTry the Bicycle Tree gin from Skip Rock and Woodcut barrel rested gin from Temple Distilling.
-
Write-in optionNone. Gin is disgusting and tastes like a liquid Christmas Tree.
-
-
Dialed inCuntWaffle said:None. Gin is disgusting and tastes like a liquid Christmas Tree.
-
Tanqueray
That why I picked Tanq - but I hate Retsina (similar taste) when you pee it is like SELF cleaning the toilet/urinalCuntWaffle said:None. Gin is disgusting and tastes like a liquid Christmas Tree.
-
Bombay SaphireTanq for sure is like being punched in the face by a pine tree.
But I like it that way in certain things.
-
Write-in optionI don’t drink gin but my wife likes this stuff.
-
Junipero
They don't make 'em like they used todnc said: -
Write-in optionSound Spirits Ebb and Flow.
-
Write-in optionThe Botanist is fucking amazing.
-
Junipero
That's the stuff from Islay right? Does it taste like Laphroaig?biak1 said:The Botanist is fucking amazing.
-
Bombay SaphireAlthough I've got a special place in my heart for sesgrams extra dry
-
Write-in option
It drinks like a cab.YellowSnow said:
That's the stuff from Islay right? Does it taste like Laphroaig?biak1 said:The Botanist is fucking amazing.
-
Bombay SaphireUncle Val's is really good, but... and I want to make this clear...
AS THE RESIDENT COCKTAIL EXPERT...
Bombay Sapphire is really fucking great in gimlets and martinis. It has a great balance between floral, citrus and pepper.
Personally I don't like gin much and I hate shit like the Last Word and it's current cult, but I do like Negronis and I respect that gin exists.
Uncle Val's is the shit in a Clover Club, too. -
Junipero
AS THE RESIDENT MARTINI EXPURT...Dennis_DeYoung said:Uncle Val's is really good, but... and I want to make this clear...
AS THE RESIDENT COCKTAIL EXPERT...
Bombay Sapphire is really fucking great in gimlets and martinis. It has a great balance between floral, citrus and pepper.
Personally I don't like gin much and I hate shit like the Last Word and it's current cult, but I do like Negronis and I respect that gin exists.
Uncle Val's is the shit in a Clover Club, too.
I find Bombay 2 be 2 forward in the botanicals. Junipero out of San Francisco has the perfect complexity and balance without too much of the seasonings. -
Write-in option
Let's be entirely accurate here.Dennis_DeYoung said:Uncle Val's is really good, but... and I want to make this clear...
AS THE RESIDENT COCKTAILEXPERT...
Bombay Sapphire is really fucking great in gimlets and martinis. It has a great balance between floral, citrus and pepper.
Personally I don't like gin much and I hate shit like the Last Word and it's current cult, but I do like Negronis and I respect that gin exists.
Uncle Val's is the shit in a Clover Club, too. -
Hendrick'sI prefer a nice Hendricks with cuCUMbers and diet tonic. When I fag out I like to fully fag out.
The Hendricks in Europe is a touch smoother. -
Bombay Saphire
You're not a fucking martini expert you shit bag. If you are, good on you... but you aren't.YellowSnow said:
AS THE RESIDENT MARTINI EXPURT...Dennis_DeYoung said:Uncle Val's is really good, but... and I want to make this clear...
AS THE RESIDENT COCKTAIL EXPERT...
Bombay Sapphire is really fucking great in gimlets and martinis. It has a great balance between floral, citrus and pepper.
Personally I don't like gin much and I hate shit like the Last Word and it's current cult, but I do like Negronis and I respect that gin exists.
Uncle Val's is the shit in a Clover Club, too.
I find Bombay 2 be 2 forward in the botanicals. Junipero out of San Francisco has the perfect complexity and balance without too much of the seasonings.
Let's do the three question (generally non-googleable) czechlist:
1. How do you store your Vermouth?
2. What drink is a Martini descendent from?
3. What kind of orange bitters do you like?
I AM THE TOTAL COCKTAIL EXPERT!!! ROAR!!! -
Junipero
1) I store my Dolin brand dry vermouth in the fridge and try to use it up in about 2 weeks. If this is improper, fuck off.Dennis_DeYoung said:
You're not a fucking martini expert you shit bag. If you are, good on you... but you aren't.YellowSnow said:
AS THE RESIDENT MARTINI EXPURT...Dennis_DeYoung said:Uncle Val's is really good, but... and I want to make this clear...
AS THE RESIDENT COCKTAIL EXPERT...
Bombay Sapphire is really fucking great in gimlets and martinis. It has a great balance between floral, citrus and pepper.
Personally I don't like gin much and I hate shit like the Last Word and it's current cult, but I do like Negronis and I respect that gin exists.
Uncle Val's is the shit in a Clover Club, too.
I find Bombay 2 be 2 forward in the botanicals. Junipero out of San Francisco has the perfect complexity and balance without too much of the seasonings.
Let's do the three question (generally non-googleable) czechlist:
1. How do you store your Vermouth?
2. What drink is a Martini descendent from?
3. What kind of orange bitters do you like?
I AM THE TOTAL COCKTAIL EXPERT!!! ROAR!!!
2) I don't know w/o the Googles, but once I was sitting in a hotel bar in the early 90's (still in HS) on Lake Como and I order a martini and it was vermouth on the rocks? What were those waps thinking?
3) The cheap ones from Trinidad, you hipster fag. Have a native Trinidadian gift you 2 ginormous bottles of Angostura and then popoff.
https://www.youtube.com/watch?v=DI3yXg-sX5c