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Future of Minimum Wage

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  • allpurpleallgold
    allpurpleallgold Member Posts: 8,771

    2001400ex said:

    2001400ex said:

    I laughed when Oregon just passed their minimum wage bill.

    Wages in Portland within six years will be $14.25/hour, Eugene/Salem $13.50/hr, and rural $12.50/hr.

    All this is going to do is increase poverty. Most minimum wage jobs are store clerks, waiters/waitresses, gas attendants, etc.

    Changes that will happen sooner or later.

    McDonalds, Wendys, Burger King, etc. will take out the cash register attendant and will go to a self serve POS system. Customers can order their food through a touchscreen, then pay by card or cash through the machine. The order will be sent to cooks, who prepare the order. They can then ring a bill and announce completed orders by number for the person to pick it up. All they need is 3 cooks and someone to clean the store.

    Waiters/waitresses will make less. Because as restaurants up their prices, people like me will stop tipping. Many of these tips come in cash and are not reported to the IRS, thus they get it tax free. Say goodbye to that.

    Gas attendants. It looks like Ducks will be pumping their own gas pretty soon. You can't tell me these business chains aren't going to put pressure on the state to change the law allowing for self pump stations.

    Safeway, Albertsons, Fred Meyer, Walmart, etc. will be dominated by self check out stands. They have them already, but expect that number to multiply.

    With increased prices the people making $15-$17.00/hr will now see their disposable income shrink, and more people working minimum wage jobs will be unemployed because their cost of employment is no longer beneficial compared to technology. One guy setting on his ass making sure the machines are running like they are supposed to will not make up for the multiple jobs lost by these machines.

    Which is why I think most liberals lack mental thinking.

    You think I'm wrong. In Portland alone, each McDonalds store would save $5,300/week in wages by putting in a machine. There are obviously going to be sunk cost for the equipment, but the $275,000 saved in wages each year would make up for that very quickly. The number is based on losing three clerks per shift. Even only cutting two per shift is a $180,000/year savings.

    Pump my gas, duck.

    Oh yeah, you have no idea about how small business work.
    That's funny, because I run a small business. By paying payroll taxes every quarter, I think I have a better understanding than you on employee cost.
    Yet you still don't get it. Not to mention your math is way fucking off. 2 clerks per shift isn't close to $180k. Remember how a fast food restaurant works. There's a peak time for lunch and dinner rush, other than that, they staff with 1 person at the register the rest of the day. A kiosk won't solve that unless you have a robot bringing people food now.

    Not to mention you don't get the economics at a fast food restaurant. They have a high marginal return on labor. In other words, as sales go up, their labor percentage goes down.

    I remember the same argument in Montana when minimum wage went from 5.15 to 7.25 in 2 years. What happened to fast food restaurants? They grew and more than covered the cost of the labor. Weird, right? Not really when you look at the percentage of fast food money that comes from minimum wage people.

    I am curious tho, what type of small business do you run?
    My argument is that they won't have somebody delivering food. How hard is it for a cook to intercom "#54 your order is ready" hell pizza parlors do it, why can't McDonald's?

    APAG how much do you think a hamburger patty costs the food chain? That's what I thought. just like apvie ticket kiosk, they wouldn't make it until you processed the order, but even then most of the food is pre-made anyways, especially during rush times.

    The problem with you APAG is that Honda isn't right, you're just as clueless as he is.

    Fast food doesn't have as high a return as you think. They have great output but let's also not forget, the average order is around $5.00 per person, and that's gross revenue.
    Pre-made lol. Ok you're just popping off to pop off.

    Why don't you go tell a manager at any fast food restaurant that you have a brilliant plan to save them money, all they have to do is increase food cost and customer wait times. See how they react.
    So you've obviously haven't seen the dividers behind the cash clerk that's stacked 6 high with pre-made cheeseburgers and quarter pounders during peak times. Gotcha
    I haven't seen them because they don't exist. Some places pre cook the meat. No one pre makes the burgers. You're talking out of your ass.
  • Kaepsknee
    Kaepsknee Member Posts: 14,919
    edited February 2016

    2001400ex said:

    2001400ex said:

    I laughed when Oregon just passed their minimum wage bill.

    Wages in Portland within six years will be $14.25/hour, Eugene/Salem $13.50/hr, and rural $12.50/hr.

    All this is going to do is increase poverty. Most minimum wage jobs are store clerks, waiters/waitresses, gas attendants, etc.

    Changes that will happen sooner or later.

    McDonalds, Wendys, Burger King, etc. will take out the cash register attendant and will go to a self serve POS system. Customers can order their food through a touchscreen, then pay by card or cash through the machine. The order will be sent to cooks, who prepare the order. They can then ring a bill and announce completed orders by number for the person to pick it up. All they need is 3 cooks and someone to clean the store.

    Waiters/waitresses will make less. Because as restaurants up their prices, people like me will stop tipping. Many of these tips come in cash and are not reported to the IRS, thus they get it tax free. Say goodbye to that.

    Gas attendants. It looks like Ducks will be pumping their own gas pretty soon. You can't tell me these business chains aren't going to put pressure on the state to change the law allowing for self pump stations.

    Safeway, Albertsons, Fred Meyer, Walmart, etc. will be dominated by self check out stands. They have them already, but expect that number to multiply.

    With increased prices the people making $15-$17.00/hr will now see their disposable income shrink, and more people working minimum wage jobs will be unemployed because their cost of employment is no longer beneficial compared to technology. One guy setting on his ass making sure the machines are running like they are supposed to will not make up for the multiple jobs lost by these machines.

    Which is why I think most liberals lack mental thinking.

    You think I'm wrong. In Portland alone, each McDonalds store would save $5,300/week in wages by putting in a machine. There are obviously going to be sunk cost for the equipment, but the $275,000 saved in wages each year would make up for that very quickly. The number is based on losing three clerks per shift. Even only cutting two per shift is a $180,000/year savings.

    Pump my gas, duck.

    Oh yeah, you have no idea about how small business work.
    That's funny, because I run a small business. By paying payroll taxes every quarter, I think I have a better understanding than you on employee cost.
    Yet you still don't get it. Not to mention your math is way fucking off. 2 clerks per shift isn't close to $180k. Remember how a fast food restaurant works. There's a peak time for lunch and dinner rush, other than that, they staff with 1 person at the register the rest of the day. A kiosk won't solve that unless you have a robot bringing people food now.

    Not to mention you don't get the economics at a fast food restaurant. They have a high marginal return on labor. In other words, as sales go up, their labor percentage goes down.

    I remember the same argument in Montana when minimum wage went from 5.15 to 7.25 in 2 years. What happened to fast food restaurants? They grew and more than covered the cost of the labor. Weird, right? Not really when you look at the percentage of fast food money that comes from minimum wage people.

    I am curious tho, what type of small business do you run?
    My argument is that they won't have somebody delivering food. How hard is it for a cook to intercom "#54 your order is ready" hell pizza parlors do it, why can't McDonald's?

    APAG how much do you think a hamburger patty costs the food chain? That's what I thought. just like apvie ticket kiosk, they wouldn't make it until you processed the order, but even then most of the food is pre-made anyways, especially during rush times.

    The problem with you APAG is that Honda isn't right, you're just as clueless as he is.

    Fast food doesn't have as high a return as you think. They have great output but let's also not forget, the average order is around $5.00 per person, and that's gross revenue.
    Pre-made lol. Ok you're just popping off to pop off.

    Why don't you go tell a manager at any fast food restaurant that you have a brilliant plan to save them money, all they have to do is increase food cost and customer wait times. See how they react.
    So you've obviously haven't seen the dividers behind the cash clerk that's stacked 6 high with pre-made cheeseburgers and quarter pounders during peak times. Gotcha
    I haven't seen them because they don't exist. Some places pre cook the meat. No one pre makes the burgers. You're talking out of your ass.
    Kreist.

    So you're saying that all burger joints are made to order? Are you like 17 or something???
  • greenblood
    greenblood Member Posts: 14,566
    salemcoog said:

    2001400ex said:

    2001400ex said:

    I laughed when Oregon just passed their minimum wage bill.

    Wages in Portland within six years will be $14.25/hour, Eugene/Salem $13.50/hr, and rural $12.50/hr.

    All this is going to do is increase poverty. Most minimum wage jobs are store clerks, waiters/waitresses, gas attendants, etc.

    Changes that will happen sooner or later.

    McDonalds, Wendys, Burger King, etc. will take out the cash register attendant and will go to a self serve POS system. Customers can order their food through a touchscreen, then pay by card or cash through the machine. The order will be sent to cooks, who prepare the order. They can then ring a bill and announce completed orders by number for the person to pick it up. All they need is 3 cooks and someone to clean the store.

    Waiters/waitresses will make less. Because as restaurants up their prices, people like me will stop tipping. Many of these tips come in cash and are not reported to the IRS, thus they get it tax free. Say goodbye to that.

    Gas attendants. It looks like Ducks will be pumping their own gas pretty soon. You can't tell me these business chains aren't going to put pressure on the state to change the law allowing for self pump stations.

    Safeway, Albertsons, Fred Meyer, Walmart, etc. will be dominated by self check out stands. They have them already, but expect that number to multiply.

    With increased prices the people making $15-$17.00/hr will now see their disposable income shrink, and more people working minimum wage jobs will be unemployed because their cost of employment is no longer beneficial compared to technology. One guy setting on his ass making sure the machines are running like they are supposed to will not make up for the multiple jobs lost by these machines.

    Which is why I think most liberals lack mental thinking.

    You think I'm wrong. In Portland alone, each McDonalds store would save $5,300/week in wages by putting in a machine. There are obviously going to be sunk cost for the equipment, but the $275,000 saved in wages each year would make up for that very quickly. The number is based on losing three clerks per shift. Even only cutting two per shift is a $180,000/year savings.

    Pump my gas, duck.

    Oh yeah, you have no idea about how small business work.
    That's funny, because I run a small business. By paying payroll taxes every quarter, I think I have a better understanding than you on employee cost.
    Yet you still don't get it. Not to mention your math is way fucking off. 2 clerks per shift isn't close to $180k. Remember how a fast food restaurant works. There's a peak time for lunch and dinner rush, other than that, they staff with 1 person at the register the rest of the day. A kiosk won't solve that unless you have a robot bringing people food now.

    Not to mention you don't get the economics at a fast food restaurant. They have a high marginal return on labor. In other words, as sales go up, their labor percentage goes down.

    I remember the same argument in Montana when minimum wage went from 5.15 to 7.25 in 2 years. What happened to fast food restaurants? They grew and more than covered the cost of the labor. Weird, right? Not really when you look at the percentage of fast food money that comes from minimum wage people.

    I am curious tho, what type of small business do you run?
    My argument is that they won't have somebody delivering food. How hard is it for a cook to intercom "#54 your order is ready" hell pizza parlors do it, why can't McDonald's?

    APAG how much do you think a hamburger patty costs the food chain? That's what I thought. just like apvie ticket kiosk, they wouldn't make it until you processed the order, but even then most of the food is pre-made anyways, especially during rush times.

    The problem with you APAG is that Honda isn't right, you're just as clueless as he is.

    Fast food doesn't have as high a return as you think. They have great output but let's also not forget, the average order is around $5.00 per person, and that's gross revenue.
    Pre-made lol. Ok you're just popping off to pop off.

    Why don't you go tell a manager at any fast food restaurant that you have a brilliant plan to save them money, all they have to do is increase food cost and customer wait times. See how they react.
    So you've obviously haven't seen the dividers behind the cash clerk that's stacked 6 high with pre-made cheeseburgers and quarter pounders during peak times. Gotcha
    I haven't seen them because they don't exist. Some places pre cook the meat. No one pre makes the burgers. You're talking out of your ass.
    Kreist.

    So you're saying that all burger joints are made to order? Are you like 17 or something???
    I don't think APAG gets around very often.
  • Swaye
    Swaye Moderator, Swaye's Wigwam Posts: 41,741 Founders Club

    Banks are incrementally getting rid of tellers. Bringing ATMs inside and placing them at the teller line. Bank of America already has some branches with no tellers at all.

    You'd be surprised at how many folks still want to wait in line to talk to a teller

    How can I rob it with no people there?
  • Kaepsknee
    Kaepsknee Member Posts: 14,919

    salemcoog said:

    2001400ex said:

    2001400ex said:

    I laughed when Oregon just passed their minimum wage bill.

    Wages in Portland within six years will be $14.25/hour, Eugene/Salem $13.50/hr, and rural $12.50/hr.

    All this is going to do is increase poverty. Most minimum wage jobs are store clerks, waiters/waitresses, gas attendants, etc.

    Changes that will happen sooner or later.

    McDonalds, Wendys, Burger King, etc. will take out the cash register attendant and will go to a self serve POS system. Customers can order their food through a touchscreen, then pay by card or cash through the machine. The order will be sent to cooks, who prepare the order. They can then ring a bill and announce completed orders by number for the person to pick it up. All they need is 3 cooks and someone to clean the store.

    Waiters/waitresses will make less. Because as restaurants up their prices, people like me will stop tipping. Many of these tips come in cash and are not reported to the IRS, thus they get it tax free. Say goodbye to that.

    Gas attendants. It looks like Ducks will be pumping their own gas pretty soon. You can't tell me these business chains aren't going to put pressure on the state to change the law allowing for self pump stations.

    Safeway, Albertsons, Fred Meyer, Walmart, etc. will be dominated by self check out stands. They have them already, but expect that number to multiply.

    With increased prices the people making $15-$17.00/hr will now see their disposable income shrink, and more people working minimum wage jobs will be unemployed because their cost of employment is no longer beneficial compared to technology. One guy setting on his ass making sure the machines are running like they are supposed to will not make up for the multiple jobs lost by these machines.

    Which is why I think most liberals lack mental thinking.

    You think I'm wrong. In Portland alone, each McDonalds store would save $5,300/week in wages by putting in a machine. There are obviously going to be sunk cost for the equipment, but the $275,000 saved in wages each year would make up for that very quickly. The number is based on losing three clerks per shift. Even only cutting two per shift is a $180,000/year savings.

    Pump my gas, duck.

    Oh yeah, you have no idea about how small business work.
    That's funny, because I run a small business. By paying payroll taxes every quarter, I think I have a better understanding than you on employee cost.
    Yet you still don't get it. Not to mention your math is way fucking off. 2 clerks per shift isn't close to $180k. Remember how a fast food restaurant works. There's a peak time for lunch and dinner rush, other than that, they staff with 1 person at the register the rest of the day. A kiosk won't solve that unless you have a robot bringing people food now.

    Not to mention you don't get the economics at a fast food restaurant. They have a high marginal return on labor. In other words, as sales go up, their labor percentage goes down.

    I remember the same argument in Montana when minimum wage went from 5.15 to 7.25 in 2 years. What happened to fast food restaurants? They grew and more than covered the cost of the labor. Weird, right? Not really when you look at the percentage of fast food money that comes from minimum wage people.

    I am curious tho, what type of small business do you run?
    My argument is that they won't have somebody delivering food. How hard is it for a cook to intercom "#54 your order is ready" hell pizza parlors do it, why can't McDonald's?

    APAG how much do you think a hamburger patty costs the food chain? That's what I thought. just like apvie ticket kiosk, they wouldn't make it until you processed the order, but even then most of the food is pre-made anyways, especially during rush times.

    The problem with you APAG is that Honda isn't right, you're just as clueless as he is.

    Fast food doesn't have as high a return as you think. They have great output but let's also not forget, the average order is around $5.00 per person, and that's gross revenue.
    Pre-made lol. Ok you're just popping off to pop off.

    Why don't you go tell a manager at any fast food restaurant that you have a brilliant plan to save them money, all they have to do is increase food cost and customer wait times. See how they react.
    So you've obviously haven't seen the dividers behind the cash clerk that's stacked 6 high with pre-made cheeseburgers and quarter pounders during peak times. Gotcha
    I haven't seen them because they don't exist. Some places pre cook the meat. No one pre makes the burgers. You're talking out of your ass.
    Kreist.

    So you're saying that all burger joints are made to order? Are you like 17 or something???
    I don't think APAG gets around very often.
    Young, hipster, vegan with sexual identity issues is no way to go through life.
  • allpurpleallgold
    allpurpleallgold Member Posts: 8,771
    salemcoog said:

    2001400ex said:

    2001400ex said:

    I laughed when Oregon just passed their minimum wage bill.

    Wages in Portland within six years will be $14.25/hour, Eugene/Salem $13.50/hr, and rural $12.50/hr.

    All this is going to do is increase poverty. Most minimum wage jobs are store clerks, waiters/waitresses, gas attendants, etc.

    Changes that will happen sooner or later.

    McDonalds, Wendys, Burger King, etc. will take out the cash register attendant and will go to a self serve POS system. Customers can order their food through a touchscreen, then pay by card or cash through the machine. The order will be sent to cooks, who prepare the order. They can then ring a bill and announce completed orders by number for the person to pick it up. All they need is 3 cooks and someone to clean the store.

    Waiters/waitresses will make less. Because as restaurants up their prices, people like me will stop tipping. Many of these tips come in cash and are not reported to the IRS, thus they get it tax free. Say goodbye to that.

    Gas attendants. It looks like Ducks will be pumping their own gas pretty soon. You can't tell me these business chains aren't going to put pressure on the state to change the law allowing for self pump stations.

    Safeway, Albertsons, Fred Meyer, Walmart, etc. will be dominated by self check out stands. They have them already, but expect that number to multiply.

    With increased prices the people making $15-$17.00/hr will now see their disposable income shrink, and more people working minimum wage jobs will be unemployed because their cost of employment is no longer beneficial compared to technology. One guy setting on his ass making sure the machines are running like they are supposed to will not make up for the multiple jobs lost by these machines.

    Which is why I think most liberals lack mental thinking.

    You think I'm wrong. In Portland alone, each McDonalds store would save $5,300/week in wages by putting in a machine. There are obviously going to be sunk cost for the equipment, but the $275,000 saved in wages each year would make up for that very quickly. The number is based on losing three clerks per shift. Even only cutting two per shift is a $180,000/year savings.

    Pump my gas, duck.

    Oh yeah, you have no idea about how small business work.
    That's funny, because I run a small business. By paying payroll taxes every quarter, I think I have a better understanding than you on employee cost.
    Yet you still don't get it. Not to mention your math is way fucking off. 2 clerks per shift isn't close to $180k. Remember how a fast food restaurant works. There's a peak time for lunch and dinner rush, other than that, they staff with 1 person at the register the rest of the day. A kiosk won't solve that unless you have a robot bringing people food now.

    Not to mention you don't get the economics at a fast food restaurant. They have a high marginal return on labor. In other words, as sales go up, their labor percentage goes down.

    I remember the same argument in Montana when minimum wage went from 5.15 to 7.25 in 2 years. What happened to fast food restaurants? They grew and more than covered the cost of the labor. Weird, right? Not really when you look at the percentage of fast food money that comes from minimum wage people.

    I am curious tho, what type of small business do you run?
    My argument is that they won't have somebody delivering food. How hard is it for a cook to intercom "#54 your order is ready" hell pizza parlors do it, why can't McDonald's?

    APAG how much do you think a hamburger patty costs the food chain? That's what I thought. just like apvie ticket kiosk, they wouldn't make it until you processed the order, but even then most of the food is pre-made anyways, especially during rush times.

    The problem with you APAG is that Honda isn't right, you're just as clueless as he is.

    Fast food doesn't have as high a return as you think. They have great output but let's also not forget, the average order is around $5.00 per person, and that's gross revenue.
    Pre-made lol. Ok you're just popping off to pop off.

    Why don't you go tell a manager at any fast food restaurant that you have a brilliant plan to save them money, all they have to do is increase food cost and customer wait times. See how they react.
    So you've obviously haven't seen the dividers behind the cash clerk that's stacked 6 high with pre-made cheeseburgers and quarter pounders during peak times. Gotcha
    I haven't seen them because they don't exist. Some places pre cook the meat. No one pre makes the burgers. You're talking out of your ass.
    Kreist.

    So you're saying that all burger joints are made to order? Are you like 17 or something???
    This is a common misconception old people have. I realize that back when you were actually a relevant human being, and not just waiting to die, they pre made everything. There isn't a fast food place that pre makes now. Some will pre cook but nothing is made until it's ordered and many cook to order.
  • Doog_de_Jour
    Doog_de_Jour Member Posts: 8,042 Standard Supporter

    Banks are incrementally getting rid of tellers. Bringing ATMs inside and placing them at the teller line. Bank of America already has some branches with no tellers at all.

    You'd be surprised at how many folks still want to wait in line to talk to a teller

    I must confess, sometimes I'm one of those people. While computers continue to make huge advances sometimes it's quicker to just deal with a human. I use ATMs for simple things like withdrawals and buying stamps, but if I have a serious issue with my account I want to deal with a teller (if not a branch manager).
  • Kaepsknee
    Kaepsknee Member Posts: 14,919

    salemcoog said:

    2001400ex said:

    2001400ex said:

    I laughed when Oregon just passed their minimum wage bill.

    Wages in Portland within six years will be $14.25/hour, Eugene/Salem $13.50/hr, and rural $12.50/hr.

    All this is going to do is increase poverty. Most minimum wage jobs are store clerks, waiters/waitresses, gas attendants, etc.

    Changes that will happen sooner or later.

    McDonalds, Wendys, Burger King, etc. will take out the cash register attendant and will go to a self serve POS system. Customers can order their food through a touchscreen, then pay by card or cash through the machine. The order will be sent to cooks, who prepare the order. They can then ring a bill and announce completed orders by number for the person to pick it up. All they need is 3 cooks and someone to clean the store.

    Waiters/waitresses will make less. Because as restaurants up their prices, people like me will stop tipping. Many of these tips come in cash and are not reported to the IRS, thus they get it tax free. Say goodbye to that.

    Gas attendants. It looks like Ducks will be pumping their own gas pretty soon. You can't tell me these business chains aren't going to put pressure on the state to change the law allowing for self pump stations.

    Safeway, Albertsons, Fred Meyer, Walmart, etc. will be dominated by self check out stands. They have them already, but expect that number to multiply.

    With increased prices the people making $15-$17.00/hr will now see their disposable income shrink, and more people working minimum wage jobs will be unemployed because their cost of employment is no longer beneficial compared to technology. One guy setting on his ass making sure the machines are running like they are supposed to will not make up for the multiple jobs lost by these machines.

    Which is why I think most liberals lack mental thinking.

    You think I'm wrong. In Portland alone, each McDonalds store would save $5,300/week in wages by putting in a machine. There are obviously going to be sunk cost for the equipment, but the $275,000 saved in wages each year would make up for that very quickly. The number is based on losing three clerks per shift. Even only cutting two per shift is a $180,000/year savings.

    Pump my gas, duck.

    Oh yeah, you have no idea about how small business work.
    That's funny, because I run a small business. By paying payroll taxes every quarter, I think I have a better understanding than you on employee cost.
    Yet you still don't get it. Not to mention your math is way fucking off. 2 clerks per shift isn't close to $180k. Remember how a fast food restaurant works. There's a peak time for lunch and dinner rush, other than that, they staff with 1 person at the register the rest of the day. A kiosk won't solve that unless you have a robot bringing people food now.

    Not to mention you don't get the economics at a fast food restaurant. They have a high marginal return on labor. In other words, as sales go up, their labor percentage goes down.

    I remember the same argument in Montana when minimum wage went from 5.15 to 7.25 in 2 years. What happened to fast food restaurants? They grew and more than covered the cost of the labor. Weird, right? Not really when you look at the percentage of fast food money that comes from minimum wage people.

    I am curious tho, what type of small business do you run?
    My argument is that they won't have somebody delivering food. How hard is it for a cook to intercom "#54 your order is ready" hell pizza parlors do it, why can't McDonald's?

    APAG how much do you think a hamburger patty costs the food chain? That's what I thought. just like apvie ticket kiosk, they wouldn't make it until you processed the order, but even then most of the food is pre-made anyways, especially during rush times.

    The problem with you APAG is that Honda isn't right, you're just as clueless as he is.

    Fast food doesn't have as high a return as you think. They have great output but let's also not forget, the average order is around $5.00 per person, and that's gross revenue.
    Pre-made lol. Ok you're just popping off to pop off.

    Why don't you go tell a manager at any fast food restaurant that you have a brilliant plan to save them money, all they have to do is increase food cost and customer wait times. See how they react.
    So you've obviously haven't seen the dividers behind the cash clerk that's stacked 6 high with pre-made cheeseburgers and quarter pounders during peak times. Gotcha
    I haven't seen them because they don't exist. Some places pre cook the meat. No one pre makes the burgers. You're talking out of your ass.
    Kreist.

    So you're saying that all burger joints are made to order? Are you like 17 or something???
    This is a common misconception old people have. I realize that back when you were actually a relevant human being, and not just waiting to die, they pre made everything. There isn't a fast food place that pre makes now. Some will pre cook but nothing is made until it's ordered and many cook to order.
    It's cool I get it. You don't eat a lot of Fast food joints That's a good thing. However you couldn't be more wrong on this point. And in the grand scheme of things WGAF.
  • Tequilla
    Tequilla Member Posts: 20,232

    2001400ex said:

    2001400ex said:

    I laughed when Oregon just passed their minimum wage bill.

    Wages in Portland within six years will be $14.25/hour, Eugene/Salem $13.50/hr, and rural $12.50/hr.

    All this is going to do is increase poverty. Most minimum wage jobs are store clerks, waiters/waitresses, gas attendants, etc.

    Changes that will happen sooner or later.

    McDonalds, Wendys, Burger King, etc. will take out the cash register attendant and will go to a self serve POS system. Customers can order their food through a touchscreen, then pay by card or cash through the machine. The order will be sent to cooks, who prepare the order. They can then ring a bill and announce completed orders by number for the person to pick it up. All they need is 3 cooks and someone to clean the store.

    Waiters/waitresses will make less. Because as restaurants up their prices, people like me will stop tipping. Many of these tips come in cash and are not reported to the IRS, thus they get it tax free. Say goodbye to that.

    Gas attendants. It looks like Ducks will be pumping their own gas pretty soon. You can't tell me these business chains aren't going to put pressure on the state to change the law allowing for self pump stations.

    Safeway, Albertsons, Fred Meyer, Walmart, etc. will be dominated by self check out stands. They have them already, but expect that number to multiply.

    With increased prices the people making $15-$17.00/hr will now see their disposable income shrink, and more people working minimum wage jobs will be unemployed because their cost of employment is no longer beneficial compared to technology. One guy setting on his ass making sure the machines are running like they are supposed to will not make up for the multiple jobs lost by these machines.

    Which is why I think most liberals lack mental thinking.

    You think I'm wrong. In Portland alone, each McDonalds store would save $5,300/week in wages by putting in a machine. There are obviously going to be sunk cost for the equipment, but the $275,000 saved in wages each year would make up for that very quickly. The number is based on losing three clerks per shift. Even only cutting two per shift is a $180,000/year savings.

    Pump my gas, duck.

    Oh yeah, you have no idea about how small business work.
    That's funny, because I run a small business. By paying payroll taxes every quarter, I think I have a better understanding than you on employee cost.
    Yet you still don't get it. Not to mention your math is way fucking off. 2 clerks per shift isn't close to $180k. Remember how a fast food restaurant works. There's a peak time for lunch and dinner rush, other than that, they staff with 1 person at the register the rest of the day. A kiosk won't solve that unless you have a robot bringing people food now.

    Not to mention you don't get the economics at a fast food restaurant. They have a high marginal return on labor. In other words, as sales go up, their labor percentage goes down.

    I remember the same argument in Montana when minimum wage went from 5.15 to 7.25 in 2 years. What happened to fast food restaurants? They grew and more than covered the cost of the labor. Weird, right? Not really when you look at the percentage of fast food money that comes from minimum wage people.

    I am curious tho, what type of small business do you run?
    My argument is that they won't have somebody delivering food. How hard is it for a cook to intercom "#54 your order is ready" hell pizza parlors do it, why can't McDonald's?

    APAG how much do you think a hamburger patty costs the food chain? That's what I thought. just like apvie ticket kiosk, they wouldn't make it until you processed the order, but even then most of the food is pre-made anyways, especially during rush times.

    The problem with you APAG is that Honda isn't right, you're just as clueless as he is.

    Fast food doesn't have as high a return as you think. They have great output but let's also not forget, the average order is around $5.00 per person, and that's gross revenue.
    Pre-made lol. Ok you're just popping off to pop off.

    Why don't you go tell a manager at any fast food restaurant that you have a brilliant plan to save them money, all they have to do is increase food cost and customer wait times. See how they react.
    So you've obviously haven't seen the dividers behind the cash clerk that's stacked 6 high with pre-made cheeseburgers and quarter pounders during peak times. Gotcha
    I haven't seen them because they don't exist. Some places pre cook the meat. No one pre makes the burgers. You're talking out of your ass.
    You clearly haven't spent much time at Dick's
  • Tequilla
    Tequilla Member Posts: 20,232
    This raising the minimum wage shit really bothers me ...

    1) Jobs that pay minimum wage aren't designed as being career-based jobs where working full-time is aspirational

    2) Minimum wage jobs are for those in high school and college that need to learn a bit about responsibility, gain basic schools in the work place, and could use some spending money