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BennyBeaver
Member Posts: 13,346
tail advice needed.
@Dennis_DeYoung and others.
I’m trying to recreate the Domingo Secreto from SF’s Bellota for Thanksgiving’s signature cocktail.
I have the ingredients, but no idea on how to put them together, proportion-wise.
Makers 46
Licor 43
Amontillado
Earl grey
It was served in a old-fashioned glass, with one of those large ice cubes and a large orange peel.
Any suggestions?
I’m thinking a 2-1-1- 1/2 ratio as a starting point.
@Dennis_DeYoung and others.
I’m trying to recreate the Domingo Secreto from SF’s Bellota for Thanksgiving’s signature cocktail.
I have the ingredients, but no idea on how to put them together, proportion-wise.
Makers 46
Licor 43
Amontillado
Earl grey
It was served in a old-fashioned glass, with one of those large ice cubes and a large orange peel.
Any suggestions?
I’m thinking a 2-1-1- 1/2 ratio as a starting point.
Tagged:
Comments
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Mods feel free to move this to the Record Shoppe.
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Or just ban the OP
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I suggest either beer or castration.
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Abundance?PurpleJ said:I suggest either beer or castration.
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*cuck
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You need a SF gay to stir it with his swizzle stick for authenticity.
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Can't scrub the Mercer Island privilege from Benny...
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add a dash of each of these
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That would hurt on a gay SF guy's swizzle stick.sarktastic said:add a dash of each of these
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Answer from the bar manager:
Infuse the bourbon w the tea
1.5 ounce infused bourbon
1 ounce sherry
.5 ounce Licor 43
Stir w ice and strain over a large ice cube
Citrus twist. They use lemon, I used orange
Very tast and a big hit.
Fuck off. -
There's no cyanide there.sarktastic said:add a dash of each of these
