How do you cook your Fancy Feast?

YellowSnow

2001400ex

http://store.pomangrill.com/the-original-po-man-charcoal-grill-cooker-free-shipping-everyday/

dnc

Standard roasted in 325 degree oven

But not before I lather it in butter and give it a good shave.

YellowSnow

Roasted in 325 degree oven, but started with tits down

dnc said:

But not before I lather it in butter and give it a good shave.

No wonder you never got laid in college with greasy bar sluts.

AZDuck

Low and slow in a smoker

dnc said:

But not before I lather it in butter and give it a good shave.

its shaved... oh god... oh god...

dnc

Standard roasted in 325 degree oven

AZDuck said:

dnc said:

But not before I lather it in butter and give it a good shave.

its shaved... oh god... oh god...

RaceBannon

Write-in Option

We let a restaurant cook it

We'll be on the Santa Monica pier in 90 degree weather tomorrow

YellowSnow

Roasted in 325 degree oven, but started with tits down

RaceBannon said:

We let a restaurant cook it

We'll be on the Santa Monica pier in 90 degree weather tomorrow

Be sure to get your kicks on Route 66.

GrundleStiltzkin

Write-in Option

On a blazing faggot

YellowSnow

Roasted in 325 degree oven, but started with tits down

GrundleStiltzkin said:

On a blazing faggot

DeepSeaZ

Low and slow in a smoker

Really I smoke one and roast another. Sounds like I get high as fuck. Might just be an option.

Pitchfork51

Freshly waxed

Doogles

Write-in Option

Pitchfork51 said:

Freshly waxed

Freshly Bleached.

TierbsHsotBoobs

Like a true red neck intent on buring down the house in deep fryer with peanut oil

Doogles said:

Pitchfork51 said:

Freshly waxed

Freshly Bleached.

Freshly plucked.

Swaye

Write-in Option

By setting the back yard and fence on fire.

Mosster47

Low and slow in a smoker

Put it in a salt brine five days prior in the fridge and let it defrost in it.

Cook it at 180 for two hours uncovered to get a good smoke ring. Foil it and increase temp to 225 until the internal temp is safe. Take it out of the foil, remove the skin over the breast and run it for 30 minutes on 180.

Foil it again and wrap it in a towel until you are ready to serve it. Birds don't get better or worse with rest.